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Restaurante Museu da Chanfana
The Museu da Chanfana Restaurant is a well-deserved tribute to traditional cuisine based on old goat meat, pork and hunting and fishing. Allied to traditional cuisine, there is the importance of a contemporary cuisine that emphasizes the quality and refinement of service and a diversified menu for demanding palates. In Miranda do Corvo in Lousã, we have excellent gastronomic suggestions for the region, if you are looking for where to eat in Miranda do Corvo, restaurants in Miranda do Corvo do not miss this opportunity!
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REF: PC 2371A
Quinta da Paiva, Pai Viegas
3220-154 Miranda do Corvo
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Description
Dishes such as Chanfana, Negalhos and Wedding Soup, made following the genuine recipe and the most traditional methods, are some of the taste experiences available.
At the Restaurant, a living museum of regional cuisine, great importance is given to traditional pork dishes such as sarrabulho, tripe and sausages.
Gastronomic Suggestions
> Chipped Cod
> Tripe
> Chanfana
> spark
> Nabada
> Negalhos
> Duck Breast
> Sarrabulho
> wedding soup
* Daily from Monday to Friday at lunch €8.50 or €9.50 per person (Except groups and holidays)
* Take Away: Menu and prices by consultation.
opening hours
From Monday to Sunday from 12:30 pm to 3:00 pm and from 7:30 pm to 10:00 pm
